Archive for May, 2007|Monthly archive page

dirty little secret…

In Uncategorized on 05/24/2007 at 3:43 pm

In a 2005 article in the Journal of the American Medical Association, epidemiologist John Ioannidis showed that among the 45 most highly cited clinical research findings of the past 15 years, 99 percent of molecular research had subsequently been refuted. Epidemiology findings had been contradicted in four-fifths of the cases he looked at, and the usually robust outcomes of clinical trials had a refutation rate of one in four.

The revelations struck a chord with the scientific community at large: A recent essay by Ioannidis simply entitled “Why most published research findings are false” has been downloaded more than 100,000 times; the Boston Globe called it “an instant cult classic.” Now in a Möbius-strip-like twist, there is a growing body of research that is investigating, analyzing, and suggesting causes and solutions for faulty research.

Two papers published this spring in the open-access journal PLoS Medicine by Benjamin Djulbegovic from the University of South Florida and Ramal Moonesinghe from the CDC have delved into the issues raised by Ioannidis and suggested possible ways to mitigate this apparent failure of scientific enterprise. One of the suggestions is to ensure that experimental results are independently replicable. “More often than not, genuine replication is not done, and what we end up with in the literature is corroboration or indirect supporting evidence,” says Moonesinghe.

The culprits appear to be the proverbial suspects: lies, damn lies, and statistics. Jonathan Sterne and George Smith, a statistician and an epidemiologist from the university of Bristol in the UK, point out in a study in British Medical Journal that “the widespread misunderstanding of statistical significance is a fundamental problem” in medical research. What’s more, the scientist’s bias may distort statistics. Pressure to publish can lead to “selective reporting;” the implication is that attention-seeking scientists are exaggerating their results far more often than the occasional, spectacular science fraud would suggest.

Cash-for-science practices between the nutrition and drug companies and the academics that conduct their research may also be playing a role. A survey of published results on beverages earlier this year found that research sponsored by industry is much more likely to report favorable findings than papers with other sources of funding. Although not a direct indication of bias, findings like these feed suspicion that the cherry-picking of data, hindrance of negative results, or adjustment of research is surreptitiously corrupting accuracy. In his essay, Ioannidis wrote, “The greater the financial and other interest and prejudices in a scientific field, the less likely the research findings are to be true.”

Academic bias could also be to blame. As Ioannidis puts it, “Prestigious investigators may suppress via the peer-review process the appearance and dissemination of findings that refute their findings, thus condemning their field to perpetuate false dogma.” Advocates of prevailing paradigms have been observed to band together in opposition against alternative ideas with perhaps more antagonism than one might expect from objective scientific debate. And the opposition isn’t limited to publication of new science; jobs and grants are also more easily allocated to those affiliated with the scientific party in power.

Ioannidis is adamant that the problem is widespread. “I have heard from scientists from many different fields who think that the problems are the same in their fields as well,” he says. “This is a potentially severe crisis, unless we realize the issue and try to address it.”

With the debate over the causes and solutions of high rates of falsifiable research findings ongoing, how the problem is seen in the eyes of a skeptical public may be another issue altogether. Virginia Barbour, managing editor of PLoS Medicine, puts it simply: “In terms of perception, the point is that science doesn’t emerge from single new findings that become ‘breakthrough’ stories in the media, but rather from developments that mature over months or years, with different sources of experimental validation.”

by João Medeiros • Seed Magazine Posted May 21, 2007 05:14 PM

say it ain’t so Cate…

In Uncategorized on 05/08/2007 at 9:14 pm

Skeletal Cate Blanchett is looking a bit thin on glamour

OUch.. Now quick someone bring this chick a brainwashcafe burger she looks worse than Gollum. As anyone who has seen her on screen knows, Cate Blanchett has always been slender. But the 37-year-old actress’s gaunt appearance startled onlookers as she arrived at a benefit gala. With her collarbones protruding and looking painfully thin, the Lord Of The Rings star was barely recognisable as she walked down the red carpet at the Metropolitan Museum of Art in New York.
The stick-thin look was not helped by the Oscar-winner’s shock of scarlet make-up or her swept-up hair. An observer said: “Perhaps it was just an unfortunate trick of the light, but her shoulders and chest were all bony while her collarbones looked really prominent.

“More worryingly, her hair, which had been piled up into a bun, looked thin and wispy — often a sign of dramatic weight loss.” Other slender stars at the event celebrating the work of French designer Paul Poiret, who died in 1944, included Kate Moss, Lindsay Lohan and Renee Zellweger.

But the observer said: “Although Cate was apparently in good spirits, she was definitely one of the skinniest celebrities there.” The actress, once a size 12, is said to be a fan of celebrity diet guru Dr Nishi Joshu. Miss Blanchett rarely speaks about her diet and lifestyle, but she was relatively quick to lose her pregnancy weight after giving birth to her sons Dashiell John, five, and three-year-old Roman.


speaking of truth…

In Uncategorized on 05/04/2007 at 6:23 pm

Duke: 34 MBA students caught cheating

So go figure. It’s not that they were cheating or that they got caught that bothers us so much, its just… well, how blatantly stupid they were in going about the process. Seriously folks, couldn’t the bunch of finest minds at arguably one of the top schools in the country come up with something a little more refined? On a take home to boot. Sigh..

Duke University’s Fuqua School of Business disciplined 34 first-year master of business administration students who were caught in the school’s largest cheating scandal.

Fuqua investigated 38 students, marketing professor Gavan J. Fitzsimmons, who oversees the school’s judicial panel, said. Four were cleared and 34 received disciplinary action ranging from expulsion to failing grades.

The allegations are the largest to hit a top US business school since 2005. Schools have been strengthening their ethics curriculums after scandals at Enron Corp. and WorldCom, which landed the firms in bankruptcy and their leaders in jail. Fuqua posts an honor code that covers cheating in every classroom.

In 2005, the Harvard Business School, Massachusetts Institute of Technology’s Sloan School of Management, and others rejected 150 applicants who tapped into an online database to see whether they had been accepted.

Nine students face expulsion, and 15 face a one-year suspension and a failing grade in the course. Ten others were found guilty of lesser offenses, nine of whom received a failing grade and one who flunked the assignment, Fitzsimmons said in the e-mail.

The problem came to light when a professor noticed similarities in answers by students on a take-home test.

thanks to bloomberg news